Produced from the selected high-quality Rkatsiteli grape variety, cultivated in the Kakheti region. Pale straw colour with amber tint. The bouquet is rich in fruit and a hint of peach. The finish is long and solid.
Goes well with grilled poultry, Sulguni/Tenili cheese.
Serving Temperature: 10-12°
Alc 13.5% BY VOL.